Scallop Potatoes
By The_artist
Rate this recipe
2.5/5
(13 Votes)
Ingredients
- Potatoes thinly sliced
- Milk
- Onion
- Salt and pepper
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Place thinly sliced potatoes in baking pan. Just cover with milk.
Step 2
Add in chopped onions, and season with salt and pepper.
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Chef Tips and Tricks
VIDEO: Easy Bacon Potato Roses
Make that special someone swoon with these adorable, delicious bacon potato roses!
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