Greek Breakfast
By Danou
Rate this recipe
4.1/5
(19 Votes)
Ingredients
- - 4 slices of toast wheat flour Pelletier
- - Greek yoghurt
- - 4 peaches
- - raspberries
- - 1 handful of crushed pistachios
- - 4 tablespoons of honey
Details
Servings 4
Level of difficulty Easy
Preparation time 5mins
Cost Budget Friendly
Preparation
Step 1
Spread the slices of toast with yogurt. Peel the peaches, cut into thin slices and spread them on the toast. Arrange the raspberries on it. Decorate with pistachios, drizzle with honey and enjoy immediately.
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Chef Tips and Tricks
How to remove almond skins in 5 easy steps
If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!
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