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Zucchini stuffed with ground beef - 2 recipes

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Ingredients

  • 2 cups strawberries
  • 12 oz  (1 1/2 cups) mascarpone cheese
  • 1/2 cup sour cream
  • 1/2 cup icing sugar

Method

  1. Blend the strawberries to a pulp.
  2. Mix the mascarpone cheese, sour cream, and sugar.
  3. Crush the ginger biscuits.
  4. In a jar or bowl, layer the biscuits, the strawberries, and the cream mix (biscuits, part of cream mix, strawberries, and then another layer of cream mix).
  5. Top off with a fresh sliced strawberry and some ginger biscuit crumbs.

Top rated Zucchini stuffed with ground beef recipes

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Zucchini stuffed with ground beef

  • 4 zucchini
  • 10 oz ground beef
  • 2 small onions
  • 3 tomatoes
  • 3 cloves of garlic minced
  • 1 egg
  • 1 tablespoon tomato paste
  • 1 tablespoon chopped parsley
  • 1 tsp turmeric
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt and pepper
  • Olive oil
3.9/5 (26 Votes)

By

Wash and cut the zucchini top and reserve the "hat"

  • 4 round zucchini
  • 1 1 1/2 lbs ground beef
  • 2 tablespoons pine nuts
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp chopped parsley
  • 1 large egg
  • 1 onion
  • tomato sauce
  • Salt and pepper
2.6/5 (7 Votes)

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Stuffed zucchini Zucchini stuffed with ground beef