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Our rotel with ground beef recipes - 6 recipes

If you like this, you'll definitely like: rotel dip with cream cheese, rotel dip, spicy salsa, cooked salsa, how to make pasta sauce from scratch

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VIDEO: Tropical Salmon Sushi Cups

These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!

 

Ingredients

  • 1/2 cup rice vinegar
  • 2 tbsp sugar
  • 2 cups cooked sushi rice
  • 1 cup soy sauce
  • 1/4 cup chopped cilantro
  • 2 tbsp seasame oil
  • 1 tsp chili paste
  • Salt
  • 1 mango, diced
  • 1 avocado, diced
  • 1 lb salmon, diced

Method

  1. Combine the rice vinegar and sugar.
  2. Stir though the cooked sushi rice, and with wet hands, shape into balls.
  3. Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
  4. Refrigerate for 15 minutes.
  5. In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
  6. Combine the mango, avocado and salmon.
  7. Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
  8. Remove the rice cups from the refrigerator, and peel off the parchment paper.
  9. Distribute the salmon mixture between the rice cups.
  10. Garnish, serve and enjoy!

Top rated Rotel with ground beef recipes

By

Party dip

  • 5lb ground beef
  • Velveeta cheese (rectangle box)
  • 3 cans rotel
  • 2 cans cream of mushroom
4.3/5 (19 Votes)

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6 shares

By

Cream sour cream and cream cheese together until smooth

  • 1 lb. ground beef
  • 1 pkg. taco seasoning mix
  • 1 -500gm tub sour cream
  • 1 brick cream cheese, softened
  • 1/2 jar Salsa
  • 2 cups Cheddar cheese (grated), may want to mix mozzarella cheese with it.
  • Chopped vegetables such as celery, fresh mushrooms, tomatoes, peppers, green onions, lettuce.
4.2/5 (25 Votes)

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By

Hearty Broccoli Dip Recipe

  • 1 pound ground beef
  • 1 pound process cheese (Velveeta), cubed
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 3 cups frozen chopped broccoli, thawed
  • 2 tablespoons salsa
  • Tortilla chips
4/5 (27 Votes)

By

In a large pan cook beef until done may season it with spices of your choice and drain

  • 1 lb of ground beef Velveeta cheese 1 can of rotel
4.3/5 (16 Votes)

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10 shares

By

Dad's recipe

  • 1 lb ground beef
  • 3 oz pkg cream cheese
  • 1/2 pkg chili seasoning
  • 1 pkg taco seasoning
  • 1 green pepper chopped
  • 3 jars cheese whiz
3.8/5 (12 Votes)

By

brown beef, crumble into small pieces and drain

  • 1lb of ground beef
  • 1 can chili, without beans
  • 1lb mild mexican velveeta cheese cubed
  • toritlla chips
0/5 (0 Votes)

Any burning questions? Our chefs answer!

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