Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

How To Make Homemade Tabbouleh

By,
Gourmandize

© Gourmandize

Mix the couscous and herbs

Prepare the couscous as indicated on the package, then pour it into a mixing bowl. Add the finely chopped parsley and mint. 


More steaming articles