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25 Outstanding Ways to Cook Steak

By,
Gourmandize

© Supergolden Bakes

Venison Steak with Port and Red Berry Sauce

This beautiful dish looks complicated but can be ready in just 20 minutes! Be careful not to overcook the venison steak, which is very lean and can become dry and tough. Serve with a salad or mashed potatoes and steamed spinach.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!