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Around The World In 30 Sandwiches

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Gourmandize
Pan Bagnat (France) 20/30

© Curious Cusiniere

Pan Bagnat (France)

For a picnic-ready, sandwich version of the traditional French salad niçoise, spread the dressing inside a baguette and layer the tuna, eggs, olives, tomatoes and peppers on top. Check out the recipe here. 


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