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How to do a beer tasting at home

By,
Gourmandize

Respect the temperature of the beer

Each beer has an ideal temperature at which it should be served in order to truly understand its flavors. Some beers should be served ice-cold, between 41- 42 degrees Fahrenheit, while others should be served a bit warmer, at around 50 – 60 degrees Fahrenheit. The ideal temperature is usually indicated on the label, so don’t hesitate to stick to what it says.


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