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The best ideas for beef roast in the oven - 6 recipes

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Top rated Beef roast in the oven recipes

By

Peel potatoes-leave whole

  • Beef Roast
  • Potatoes
  • Carrots
  • Onions
4.6/5 (19 Votes)

By

Horseradish Cream: Whisk crème fraîche (or sour cream) in a medium bowl until thickened and soft peaks start t...

  • Horseradish Cream:
  • 1/2 cup plus 2 tablespoons crème fraîche or sour cream (about 5 ounces)
  • 1 1/2 tablespoons (or more) drained prepared horseradish
  • 1 1/2 tablespoons drained green peppercorns - minced or coarsely ground pink peppercorns
  • Kosher salt
  • Beef:
  • 3 garlic cloves - chopped
  • 1 tablespoon chopped fresh thyme
  • 2 1/2 teaspoons kosher salt
  • 1 1/2 teaspoons freshly ground black pepper
  • 1 1/2 teaspoons freshly ground pink peppercorns
  • 1 3-pound center-cut beef tenderloin at room temperature
  • 1 bunch fresh rosemary
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
4.2/5 (28 Votes)

By

Dinner

  • 3 lb beef roast
  • MARINADE:
  • 3 cloves garlic, minced
  • 1 pkg. onion soup mix
  • 2 tbsp. Worcestershire
  • 2 tbsp. soy sauce
  • ½ cup red wine
  • 1 cup of water
  • 1 - 2 tbsp of Bisto gravy mix
4.1/5 (16 Votes)

By

The taste of this roast is well worth the two days of marinating

  • 2.5-3 pound rump roast
  • 1 quart beef broth or stock
  • 3 ribs of celery diced
  • 1 medium onion thinly sliced
  • 8 ounces fresh mushrooms sliced
  • 3 tablespoons Italian Seasoning
4.5/5 (13 Votes)

By

Preheat oven to 375 cut meat into bite sizes cut celery into bite sizes cut carrots into bite sizes cut onion i

  • INGREDIENTS:
  • 3 pound beef roast
  • 5 rustic potatoes
  • 2 celery stocks
  • 3 whole big carrots
  • half onion
  • 1 pot roast seasoning packet
4.3/5 (17 Votes)

By

Roast Beef

  • 1 Sirloin Tip Roast about 3 pounds
  • 1/2 teaspoon Salt
  • 1 teaspoon dried Mustard
  • 1 teaspoon dried Parsley
  • 2 teaspoons dried Basile divided
  • 1/4 teaspoon Garlic Powder
  • 1/2 teaspoon Black Pepper
  • 2 cups Water
  • 1 teaspoon Worcestershire Sauce
  • 1 tablespoon Ketchup
  • 1/2 cup Red Wine or Beef Broth
  • 1 16 ounce can Whole Tomatoes drained
4.3/5 (3 Votes)

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