Beef roast recipes - 7 recipes
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Beef roast recipes
Awesome Crock Pot Roast
By butthead108
Its a delicious Roast with no salt added
- 1 (4 -5 lb) beef roast ( It can be any kind you like)
- 1/2 cup of water
- 1 (1 1/4 ounce) package brown gravy mix, dry of course
- 1 (1 1/4 ounce) package dried Italian salad dressing mix
- 1 (1 1/4 ounce) package ranch dressing mix, dry of ccourse
Crock Pot beef roast
By cgluth
combine ingredients and put in crock pot for 5-7 hours
- crock pot
- beef roast
- 1 can Coca-Cola
- 1 package onion soup mix
Roast Beef
By JMB
Dinner
- 3 lb beef roast
- MARINADE:
- 3 cloves garlic, minced
- 1 pkg. onion soup mix
- 2 tbsp. Worcestershire
- 2 tbsp. soy sauce
- ½ cup red wine
- 1 cup of water
- 1 - 2 tbsp of Bisto gravy mix
Pot roast
By xoxokristine
Preheat oven to 375 cut meat into bite sizes cut celery into bite sizes cut carrots into bite sizes cut onion i
- INGREDIENTS:
- 3 pound beef roast
- 5 rustic potatoes
- 2 celery stocks
- 3 whole big carrots
- half onion
- 1 pot roast seasoning packet
Beef Stroganoff
By CartoCreative, CartoCreative
Remove fat and gristle from roast
- 2 lbs Beef Chuck Roast
- 1/2 tspn Salt
- 1/2 tspn Ground Black Pepper
- 4 ounces Butter
- 4 Green Onions (sliced, white parts only)
- 4 Tbsp All-Purpose Flour
- 1 can Condensed Beef Broth
- 1 tspn Prepared Mustard
- 1 can Sliced Mushrooms (drained)
- 1/3 cup Sour Cream
- 1/3 cup White Wine
- to taste Salt and Pepper
Beef Marinade
By jilliancs
Grandma Nancy's recipe
- *1 coke
- *9 to 10 lb Beef tenderloin
- *1/2 cup brown sugar
- *tbsp lemon pepper
- *tbsp garlic powder
- *1/2 to 3/4 dales seasoning
Pot Roast
By kmorgart
Place roast, chopped onions, carrots, and potatoes in crock pot
- 1 Large beef roast
- 1 onion, chopped
- 4-5 carrots, chopped
- 4-5 potatoes, chopped
- water
- seasoning to taste
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