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Chili con carne - 7 recipes

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Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Chili con carne recipes

By

Dad's recipe

  • 2 lb ground beef
  • 3 cans kidney beans
  • 1 green pepper chopped
  • 1 frozen chili block
  • 1 lg can tomato juice
  • 2 cans tomato soup
  • 3 stalks celery chopped fine
  • chili powder to taste
4.4/5 (26 Votes)

By

Brown hamburger in pot, using salt and pepper to taste

  • 2 lbs hamburger meat
  • 1 can brown beans
  • 1 can kidney beans
  • 2 cans tomato soup
  • 1/2 onion
  • chopped
  • 1/4 green pepper
  • chopped
  • salt
  • pepper
  • chili powder
4.3/5 (10 Votes)

By

i FOUND THIS RECIPE AND JUST MODIFIED IT FOR MY FAMILY

  • 2lbs Ground Beef
  • 1lb Breakfast Sausage (Bulk)
  • 2 Medium onions diced
  • 4 Cans Tomato Soup
  • 4 Cans Tomato Sauce
  • 1-2 Cans Chili Beans
  • 2tsp Onion Powder
  • 2tsp Garlic Powder
  • 1/3 cup Chili Powder
4.1/5 (9 Votes)

By

This chili is a wonderful recipe that is simple yet delicious

  • 1-2 bags of red chili beans (or about 4 cups)
  • 2-4 onions cut (based on how much you prefer)
  • 2-4 lbs. hamburger (2 lbs. for every bag of beans)
  • Chili powder to taste (1 whole jar)
  • 2-4 cans of whole tomatoes (large cans)
4.1/5 (9 Votes)

By

Amazing recipe using sausage and beef, with a hint of cinnamon to contrast the flavors

  • 1 lb hot sausage
  • 1/2 lb ground beef
  • 1/2 lb ground deer
  • 3/4 cup chopped green pepper
  • 1 cup chopped onion
  • 3 tsp chili powder
  • 1/2 tsp basil
  • 1/2 tsp oregano
  • 1 tsp parsley
  • 1 clove minced garlic
  • 1/2 tsp black pepper
  • 1 can 16oz tomato
  • 1 can 8oz tomato sauce
  • 1 can 16oz kidney beans
  • 1 can navy beans
  • 1 can chili beans
  • 1/2 tsp cinnamon
4.1/5 (8 Votes)

By

Saute the onion and peppers in a deep pot untill the onions are translucent

  • 2 large diced onions
  • 1 diced bell pepper (any colour will do)
  • 4 cans of kidney beans
  • 1 lb of ground beef
  • 2 tsp of chili powder
  • 2 tbsp of chili paste (optional)
3.6/5 (13 Votes)

By

Prepare your vegetables. Chop 1 large onion into small dice, about 5mm square

  • 1 tbsp oil
  • 1 large onion
  • 1 red pepper
  • 2 garlic cloves
  • peeled
  • 1 heaped tsp hot chilli powder (or 1 level tbsp if you only have mild)
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 500g lean minced beef
  • 1 beef stock cube
  • 400g can chopped tomatoes
  • ½ tsp dried marjoram
  • 1 tsp sugar
  • 2 tbsp tomato purée
  • 410g can red kidney beans
  • plain boiled long grain rice
  • to serve
  • soured cream
  • to serve
0/5 (0 Votes)

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