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Easy and healthy meals - 4 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

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So I love grilled foods in the summertime, why not keep it healthy but still savory? These Greek Kabobs are great!

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Quinoa with an Asian accent is quick and easy to make

  • 1 ½ cups quinoa
  • 1 ½ cups water
  • ¾ cup vegetable broth
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  • ½ teaspoon fish sauce (optional)
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These no-bake bars are loaded with nutritious ingredients but taste sinfully rich, chocolate-y and delicious! They'...

  • 5 3/4 ounces (2 cups) old-fashioned rolled oats
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Any burning questions? Our chefs answer!

Healthy Dark Chocolate No-Bake Bars Healthy Greek Kabobs