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Easy dinners for the family - 5 recipes

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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

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  • 1 250g box jumbo shells
  • 1 400 g pkg ricotta
  • 1/2 cup chopped parsley
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  • 1 cup frozen green peas
  • 2 cloves garlic, crushed
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  • extra virgin olive oil
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  • 1 (15-ounce) container ricotta cheese
  • 2 large eggs (lightly beaten)
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  • 2-3 tablespoons olive oil
  • 5-7 tablespoons unsalted butter
  • 1 medium onion, choppped
  • 2 cloves garlic, chopped
  • 2 cups half-and-half
  • 3 cups whole milk
  • 1 tablespoon chicken or vegetable bouillon (seasoning)
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4.1/5 (39 Votes)

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  • 4 boneless, skinless chicken breasts that have been either poached or cooked ahead of time in the crock pot
  • 1 -24 count package of CORN tortillas (you need 16 tortillas for this recipe)
  • 1 small can of green chili
  • 1 12 oz can cream of chicken soup
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  • 2 lbs. boneless skinless chicken
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  • 3 cups water
  • 1 onion chopped up
  • 1 can corn
  • 1 can black beans
4.2/5 (9 Votes)

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