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Gruyere recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!

Top rated Gruyere recipes

By

Wash the leeks and cook in salted boiling water for 30 minutes, drain well and cut into large sections

  • 4 leeks
  • 4 slices of ham
  • bechamel
  • grated Gruyère cheese
  • salt
4/5 (113 Votes)

By

Preheat oven to 320 ° F

  • 4 eggs
  • 1/2 cup Gruyere
  • 1 3/4 cup flour
  • 1 tsp baking powder
  • 20 olives
  • 1 oz of ham
  • 3 1/3 tbsp olive oil
  • Pinch of salt
4.4/5 (12 Votes)

By

Preheat oven to 425 F -Peel the onions about 3 1/3 lbs

  • - Onion
  • - bacon
  • - Gruyère
  • - Sour cream
  • - puff pastry
4.1/5 (29 Votes)

By

Boil pasta until it is half done (about 3 minutes)

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 2 Lobster tails-- cooked and cut into cubes
  • 6 TBS butter
  • 1/4 cup flour
  • 3 cups of milk
  • 1 cup of buttermilk
  • 4 cups of sharp cheddar
  • 6-8 oz goat cheese
  • 1 cup gruyere
  • 4 TBS chicken broth
  • 2-3 green onions- chopped in 1 inch sections
  • 2 cloves or garlic
  • 2 TBS of Bourbon Smoked Paprika + more for garnish
  • 3 TBS Bourbon Smoked Pepper
  • 2 TBS Bourbon Smoked Salt
4.1/5 (19 Votes)

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Lobster Macaroni and Cheese Baked Leeks with Ham and Béchamel Sauce