Our favorite hard pretzel recipes - 4 recipes
If you like this, you'll definitely like: pretzels
Chef Tips and Tricks
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
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By Savoryexperiments, Savory Experiments
These delicious little treats will be the biggest hit of the party
- 3 cups small pretzels, plus 12 for topping
- 3/4 cup butter, melted
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- 2 tablespoons water
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- 1 cup flour
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- 1/2 teaspoon salt
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Sweet & salty chocolate treats that you can make in minutes, no baking!
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Beautiful Chocolate coated pretzels with a hint of Peanut and Marshmallow!
- 1 stick of butter
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Chocolate Covered Pretzels
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- 1 bar of dark chocolate (or milk chocolate if you prefer!)
- sprinkles (optional)
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