Menu Enter a recipe name, ingredient, keyword...

Peanut butter pie recipes - 6 recipes

Chef Tips and Tricks

Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Peanut butter pie recipes

By

Preheat the oven to 375F

  • 1 1/2 cups finely ground graham cracker crumbs
  • 1 cup finely ground chocolate wafer cookies
  • cream filling removed (oreo)
  • 4 Tbsp unsalted butter
  • melted
  • 6 Tbsp sugar
  • 4 oz cream cheese
  • at room temperature
  • 1/4 cup confectioners sugar
  • 2 Tbsp milk
  • 4 oz melted semisweet chocolate
  • 2/3 cup smooth peanut butter
  • 1 cup heavy cream
  • 1/4 cup toasted chopped peanuts
  • Rich Chocolate Sauce for serving (optional)
4/5 (1 Votes)

By

roll out pie shell, put in pan and bake as directed

  • 1 pie shell
  • 1 box vanilla pudding not instant
  • 1 1/2 c powered sugar
  • 1 c peanut butter
  • ingredients to make pudding
2.8/5 (4 Votes)

By

Whip cream cheese until fluffy

  • -1 8oz softened cream cheese
  • -1 c. powdered sugar
  • -1/4 c. crunchy peanut butter
  • -1/2 c. milk
  • -1 8oz container of cool whip
  • -chocolate pie crust
1.5/5 (2 Votes)

By

Preheat oven at 375

  • 1 1/4 cups chocolate cookie crumbs
  • 1/4 cup white sugar
  • 1/4 cup butter
  • 1 (8 ounce) package cream cheese
  • softened
  • 1 cup creamy peanut butter
  • 1 cup white sugar
  • 1 tablespoon unsalted butter
  • softened
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
0/5 (0 Votes)

By

Pie

  • 1 cup Sugar
  • 1 8 ounce bowl Cool Whip
  • 1 8 ounce package Cream Cheese softened
  • 3 tablespoons Peanut Butter
  • 1 9 inch Graham Cracker Pie Shell
0/5 (0 Votes)

By

My sister in laws peanut butter pie is a favorite among our family, its richness and smoothness hits the spot

  • 3/4 cup creamy peanut butter
  • 1/2 cup milk
  • 1 tsp. Vanilla
  • 4 oz. cream cheese
  • 1 cup powdered sugar
  • 8 oz. cool whip
  • 1 Graham cracker crust
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Jessie's Peanut Butter pie Miss Hilda's Chocolate Peanut Butter Pie