Pumpkin puree recipes
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Pumpkin puree recipes - 4 recipes

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You're watching: VIDEO: Duck Breast Pastry Pockets
VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Pumpkin puree recipes

By

Beat the eggs with the brown and white sugar, and then add the maple syrup

  • 1 1/2 cups of pumpkin puree
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 1 tablespoon maple syrup
  • 2 eggs
  • a handful of white raisins / sultanas
  • 2/3 cup almond powder
  • 1/2 cup oil or melted butter
  • a pinch of salt
  • 1 small plain yogurt
  • 2 cups flour
  • 1 heaped tablespoon baking powder
  • 1 teaspoon baking soda
  • powdered sugar to decorate
4.5/5 (4 Votes)

By

Blend all ingredients together until smooth

  • 1 cup milk
  • 2 tbsp pure pumpkin puree
  • 5 ice cubes
  • 1 tbsp agave
  • 1/2 tsp vanilla extract
  • 1/4 tsp pumpkin pie spice
4/5 (35 Votes)

By

In large bowl, combine eggs, oil and granulated and brown sugars; with electric mixer, beat until smooth and creamy...

  • 2 eggs
  • 1/3 cup vegetable oil
  • 1/2 cup each granulated sugar and packed brown sugar
  • 1 cup mashed overripe bananas (about 3)
  • 1-1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp each baking soda and salt
2.5/5 (17 Votes)

By

Best enjoyed with gingersnaps

  • 1 Cup whipped cream
  • 1 pack vanilla instant pudding
  • -or- 1 block cream cheese
  • 1 can pumpkin puree
  • pumpkin spices
2.7/5 (7 Votes)

Any burning questions? Our chefs answer!

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