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Cheese and rice cakes

By

I loved this dish as a child.

Rate this recipe 1/5 (1 Votes)

Ingredients

  • 12 pies will need:
  • - Cup of rice
  • - Onion
  • - 150 g of cheese
  • - 2 eggs
  • - 2 tbsp flour
  • - 0.5 tsp curry
  • - Salt and pepper to taste
  • - Breadcrumbs

Details

Servings 12
Level of difficulty Easy
Preparation time 30mins
 Cooking time 20mins
 Cost Budget Friendly

Preparation

Step 1

Cheese and rice cakes - Step 1

1. Boil the rice, onion finely cut and fry over high heat, stirring constantly.
2. Fork vzobem eggs, add the onion, rice, cheese, flour, curry, salt and pepper and stir.
3. Pour oil into the pan, put it on the fire and begin forming patties obvalivaya them in breadcrumbs.
4. Fry patties on both sides until golden brown.

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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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