Chocolate Marble Cheese Cake

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Ingredients

Servings 8
Level of difficulty Average
Cost Average budget

Crust:
Stir the crumbs with butter in a bowl until moistened.
press onto the bottom and up side of 9 inch pie plate.
Refrigerate about 30 min to firm

Filling:
heat half of the cream just until boiling.
pour over chocolate and whisk until melted.
let cool slightly

Beat cream cheese, whipping cream, condensed milk and vanilla until smooth in a separate bowl.
spoon randomly into prepared crust.

pour the melted chocolate into the gaps.
swirl mixtures together with the tip of a knife. cover and refrigerate for at least 4 hours to firm

Garnish:
decorate the pie with whipping cream and sprinkle with chopped chocolate .

Chocolate Beetroot Cake

Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot.

Preheat the oven to 350° F.
Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
In a bowl, whisk together the flour and sugar.
Add the blended beetroot mixture, and mix until smooth.
Add the baking powder and mix until fully incorporated.
Pour the batter into silicone cake moulds.
Bake for 30 minutes, or until you a pick comes out clean.
Top with melted dark chocolate, and enjoy!