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Chocolate Cheesecake Truffles

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Rate this recipe 4/5 (10 Votes)

Ingredients

  • Same as the chocolate cheesecake
  • For the coating of the truffles
  • chocolate waffers

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Make the chocolate cheesecake but instead of putting into crust, make balls.

Step 2

Taking the balls put into freezer for about an hour.

Step 3

Melt the chocolate ( though only do a little at a time as the cold balls will harden the chocolate).

Step 4

Taking 1 toothpick roll the balls into the chocolate letting excess drip. Put the coated balls on a parchment paper.

Step 5

Once coating has dried you can drizzle melted chocolate on top.

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VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

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