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Mac and Cheese


Rate this recipe 4/5 (10 Votes)


  • 2 cups pasta
  • 1 1/2 cups chicken stock
  • 1 teaspoon salt
  • 1 cup whole milk
  • 1 1/2 cups shredded cheese


Level of difficulty Average
Cost Average budget


Step 1

Place pasta, stock and salt in rice cooker. Stir and cook for 15 minutes.

Step 2

Open lid and add milk and cheese. Cook for 20 minutes or until done.


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