The best red kidney beans salad - 7 recipes
If you like this, you'll definitely like: rajma
Chef Tips and Tricks
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!
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By gwenmerrill
Mix and enjoy
- 1 ½ lbs. ground beef (seasoned with taco seasoning)
- 1 head lettuce (chopped)
- 2 medium tomatoes (chopped)
- 1 medium can red kidney beans (drained)
- 1 medium red onion (chopped)
- 1 lb. sharp cheddar cheese (shredded)
- 1 medium bag nacho flavored chips (crushed)
- Sauce
- 2 cups mayonnaise
- 1 cup catsup
- 1 tablespoon wine vinegar
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By Marie-Rose
For those days when all you've got left in the pantry is a can of beans.
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![Mom's Taco Salad](/media/2011-08-11-taco-salad-034use-e1313266315660_crop.jpg/tsp/mom-s-taco-salad.jpg)
By sarascharft
Cook ground beef and drain
- 1 head of Iceberg Lettuce
- Taco Chips, broken up
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- Corn
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- Ranch Dressing
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Mom's Taco Salad with Beans
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By alexscharft
Cook hamburger and drain. Run under cold water to cool
- 1 head of Iceberg Lettuce
- Taco Chips, broken up
- Tomatoes, diced
- Corn
- Black Beans
- Red Kidney Beans
- Salsa
- Ranch Dressing
- Hamburger
Grandpa's Three Bean Salad
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My Grandpa Boris loved making traditional three bean salad, this is still one of my classic favorite salads, here'...
- 2 cans yellow wax beans
- 2 cans cut green beans
- 1 can dark red kidney beans, rinsed and drained
- 1 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1/2 cup white wine vinegar
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- 1/2 cup olive oil
- Salt and pepper to taste
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By Pascale Weeks
Eating light doesn't have to be boring with this exotic salad, made with fresh shrimp, crunchy bamboo shoots and a simple dressing. Step-by-Step recipe here!
Dill Kidney Bean Salad
![Dill Kidney Bean Salad](/media/food-056_crop.jpg/tsp/dill-kidney-bean-salad.jpg)
By chanel.sk
Combine dressing ingredients
- 2 cans red kidney beans, drained and rinsed
- 2 cups frozen sweet corn, thawed
- 1 1/2 cup frozen sweet peas, thawed
- 1/2 red onion, diced
- Mixed greens
- 2 tbsp vegan simulated bacon bits
- DILL DRESSING
- 1/3 cup Nayonnaise or mayo
- 3 tbsp balsamic vinegar
- 1 tbsp Dijon mustard
- 1 tbsp dried dill
- 1/4 cup sugar
Colorful Kidney Bean Salad
![Colorful Kidney Bean Salad](/images/defaultImg_thumbSqPr.jpg)
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Drain BUSH’S® Dark Red Kidney Beans; rinse and drain again
- 1 (16 ounce) can BUSH’S® Dark Red Kidney Beans
- 2 pieces celery, sliced
- 2 hard cooked eggs, chopped
- 2 dill pickles, diced
- 1/4 cup chopped red onion
- 1/8 teaspoon pepper
- 1/4 teaspoon salt
- Mayonnaise or Italian dressing
Taco Chip Salad with Roma Tomatos
![Taco Chip Salad with Roma Tomatos](/images/defaultImg_thumbSqPr.jpg)
By jaddyk
Brown ground beef, drain grease, adding taco seasoning and following directions on package
- 1 lb ground beef
- 1 (1 1/4 ounce) envelope taco seasoning
- 1 head iceberg lettuce, chopped
- 2 -3 roma tomatoes, diced
- 6 green onions, chopped
- 1 (15 ounce) can red kidney beans or 1 (15 ounce) can black beans, drained
- 1 (15 ounce) can large black olives, sliced
- 1 cup cheddar cheese, shredded
- 1 (16 ounce) bottle Catalina dressing
- 1 (14 1/2 ounce) bag plain Doritos, crumbled into big chunks
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