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Recipes for salmon with teriyaki sauce - 4 recipes

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VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Salmon with teriyaki sauce recipes

By

On low heat, combine cornstarch, water, sugar, soy sauce, vinegar, garlic, ginger, and ground black pepper

  • 1 Tbsp Cornstarch
  • 1 Tbsp Cold Water
  • 1/2 Cup White Sugar
  • 1/2 Cup Soy Sauce
  • 1/4 Cup Cider Vinegar
  • 1 Clove Garlic (minced)
  • 1/2 tsp Ground Ginger
  • 1/4 tsp Ground Black Pepper
  • 12 Skinless Chicken Thighs
4.5/5 (17 Votes)

By

This is my version of the delicious "mall-style" teriyaki chicken found at the food court

  • Marinade:
  • 2 lbs boneless
  • skinless chicken thighs
  • 1/4 cup soy sauce
  • 1/4 cup Mirin
  • 2 tablespoons brown sugar
  • 1 teaspoon sesame oil
  • 1 teaspoon minced garlic
  • 1 teaspoon grated ginger
  • Teriyaki Sauce:
  • 1/3 cup Mirin
  • 2/3 cup soy sauce
  • 1/3 cup brown sugar
  • 1 teaspoon sesame oil
  • 2 tablespoons rice wine vinegar
  • Dash red pepper flakes
  • 2 tablespoons canola oil
2.7/5 (156 Votes)

By

1 / Brush the salmon with honey, soy and olive oil

  • 2 salmon steaks
  • 1 tablespoon of honey
  • 1 tablespoon soy sauce
  • 1 teaspoon of olive oil
  • 1 tablespoon sesame seeds
  • 8 oz slit peas
  • 1 carrot
  • 1 potato
  • 1 bunch cilantro
  • cube miso
  • water
  • salt
4.4/5 (28 Votes)

By

NOODLES: Heat sesame oil in a large frying pan on medium-high heat

  • Ingredients for noodles:
  • 2 tablespoons sesame oil
  • 5 green onions
  • chopped
  • 1 tablespoon sesame seeds
  • 7-10 regular button mushrooms
  • sliced
  • or 1 Portobello mushroom
  • sliced
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup chicken stock
  • 1 teaspoon Sriracha sauce (substitute with any other hot sauce if you don't have Sriracha)
  • 60 snow peas
  • ends trimmed (sorry
  • I didn't have a scale
  • so I counted them :)). I think it's about 2 or 3 cups
  • 1/2 lb pasta
  • preferably Fettuccine (half a pound)
  • Ingredients for salmon:
  • 2 tablespoons sesame oil
  • 1 pound salmon
  • salt & pepper
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
0/5 (0 Votes)

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Asian Salmon and Noodles Teriyaki Chicken