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The best chicken marinade recipes - 4 recipes

If you like this, you'll definitely like: grilled chicken, marinate

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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Chicken marinade recipes

By

- The day before: For the marinade: I grate the lemon zest, garlic, ginger, and add turmeric

  • 1 chicken
  • 3/4 liquid yogurt
  • 2 limes
  • a small piece of fresh ginger (or 1 teaspoon if powdered ginger)
  • 1/2 teaspoon turmeric
  • 2 cloves of garlic
  • rice
  • 2-3 half rice
  • a bunch of cilantro
  • 4 tbsp of honey
  • Two handfuls of raisins
4.3/5 (23 Votes)

By

10 chicken marinades that will knock your socks off

478 shares

By

Mix all ingredients in bowl except lemon

  • 2 chicken breasts
  • 2 fresh stocks rosemary
  • 1/2 tsp fresh thyme
  • 1/4 tsp dried oregano
  • 1 tbsp olive oil
  • 2 pinches salt
  • 1 garlic clove, minced
  • 2 lemon wedges, squeezed
4/5 (5 Votes)

Raise the 'steaks' with these delicious rubs and sauces that add instant oomph to your favorite cut of beef.

254 shares

By

This is my version of the delicious "mall-style" teriyaki chicken found at the food court

  • Marinade:
  • 2 lbs boneless, skinless chicken thighs
  • 1/4 cup soy sauce
  • 1/4 cup Mirin
  • 2 tablespoons brown sugar
  • 1 teaspoon sesame oil
  • 1 teaspoon minced garlic
  • 1 teaspoon grated ginger
  • Teriyaki Sauce:
  • 1/3 cup Mirin
  • 2/3 cup soy sauce
  • 1/3 cup brown sugar
  • 1 teaspoon sesame oil
  • 2 tablespoons rice wine vinegar
  • Dash red pepper flakes
  • 2 tablespoons canola oil
2.7/5 (159 Votes)

By

In a shallow baking dish, mix the salad dressing, garlic powder, and salt

  • 1 (16 ounce) bottle Italian-style salad dressing
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 4 skinless, boneless chicken breast halves
2.8/5 (4 Votes)

Any burning questions? Our chefs answer!

Italian Chicken Marinade Delicious chicken and rice with honey yogurt and raisins