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30 outstanding brunch recipes that will summon a crowd


© Creme de la Crumb

Slow-cooker cinnamon rolls

Who doesn't love waking up to the sweet aroma of sticky, gooey, sugary cinnamon rolls in the morning? Serve these cream cheese-glazed beauties for your next big brunch, and everyone will want to move in with you. Not only that but they bake up in your slow cooker in 1 1/2 to 2 hours, leaving you free to prepare the savory dishes or set things up before your guests arrive. 

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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.



  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!