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Ideas for the best bar drinks for any occasion - 9 recipes

Chef Tips and Tricks

How to Make the Perfect Caramel Sauce

Learn how to make perfect, runny caramel sauce in this sweet tutorial by our Gourmandize Chef Damien. Follow this easy to follow, short video guide how to achieve a runny caramel and you'll never fail your caramel sauce again.

Top rated Bar drinks recipes

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I made a very classic vanilla buttercream recipe to frost this cake with

  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups water
  • 2 cups sugar
  • 6 tablespoons unsalted butter
  • 2 tablespoons vegetable oil
  • 1 tablespoon vanilla extract
  • 1 vanilla bean, scraped
  • 2 large eggs
  • Vanilla Buttercream:
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3 cups powdered sugar
  • 1 tablespoon vanilla extract
  • up to 3 tablespoons milk
4.3/5 (85 Votes)

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1 Preheat the oven to 350°F

  • Cupcakes:
  • 4 tablespoons unsalted butter, at room temperature
  • ¾ cup granulated sugar
  • 1 egg
  • 2 tablespoons sour cream
  • 2½ tablespoons unsweetened cocoa powder
  • 3 tablespoons red food coloring
  • ½ teaspoon vanilla extract
  • ½ cup buttermilk
  • 1 cup + 2 tablespoons all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • 1½ teaspoons white vinegar
  • Icing:
  • 1/2 cup of butter (1 stick), room temperature
  • 8 oz of Philly cream cheese (1 package), room temperature
  • 2 - 3 cups of powdered sugar
  • 1 teaspoon of vanilla bean paste
4.3/5 (6 Votes)

By

Ruby Red fluffy ricotta cheesecake is creamy and delicate

  • Filling:
  • 1/2 can raspberry pie filling
  • 3 egg yolks
  • 1/2 cup sugar
  • 600g ricotta
  • 1 brick cream cheese
  • 1 grated orange rind
  • 1/2 vanilla bean scraped
  • 200ml 10% cream (half & half)
  • Crust:
  • 1/4 cup melted crisco
  • 2 cup crushed cookies
4.2/5 (17 Votes)

By

Preheat oven to 350 ° F. - Cook rice 3 minutes in a pan of boiling water then drain

  • - 8 oz special dessert rice
  • - Generous 2 cups of milk
  • - 3 eggs
  • - 1/2 cups sugar
  • - 3 knobs of butter
  • - 8 oz Chocolate
  • - 2 tbsp sour cream
  • - 5 tbsp rum
  • salt
  • vanilla bean
4.3/5 (21 Votes)

By

INSTRUCTIONS Preheat oven to 350 degrees

  • Cake:
  • 1 cup unsalted butter
  • 1/3 cup cocoa powder
  • 1 teaspoon kosher salt
  • 1 cup water
  • 2 cups all-purpose flour
  • 1 3/4 cups granulated sugar
  • 1 1/2 teaspoons baking soda
  • 2 large eggs
  • 1/2 cup sour cream
  • 1 teaspoon pure vanilla extract
  • Filling:
  • 1 egg white
  • 1/4 cup granulated sugar
  • 1 cup shredded coconut
  • 1 tablespoon all-purpose flour
  • 1 teaspoon pure vanilla extract
  • Glaze:
  • 1 cup confectioners' sugar, sifted
  • 2-3 tablespoons heavy cream
  • 1/2 tablespoon vanilla bean paste
  • 3 Almond Joy bars, cut in half (optional)
3.7/5 (30 Votes)

By

Strawberry surprise

  • Strawberries pound cakes vanilla bean ice cream Whipped cream
2.6/5 (8 Votes)

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preheat oven to 350. mix graham crackers and butter and press into 9 inch pan

  • 1 1/4 cup graham crumbs
  • 1/4 cup butter, melted
  • 3 pkg cream cheese
  • 3/4 cup sugar
  • 2 tbsp sugar
  • 1 vanilla bean
  • 2 tbsp flour
  • 1/2 tsp ground nutmeg
  • 1/4 cup rum
  • 3 eggs
  • 1/2 cup whipping cream
0/5 (0 Votes)

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HEAT oven to 350F

  • 1-1/4 cups Grahm Crumbs
  • 1/4 cup butter, melted
  • 3 250g packages of cream cheese
  • 3/4 cup sugar plus 2 Tbsp. sugar, divided
  • 1 vanilla bean, split lengthwise
  • 2 Tbsp. flour
  • 1/4 tsp. ground nutmeg, divided
  • 1/4 cup rum
  • 3 eggs
  • 1/2 cup whipping cream
0/5 (0 Votes)

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Tried, tested, and true! The best of the best!

  • 1 cup White Sugar
  • 1 Vanilla Bean
  • 1 3/4 cups Cake Flour (Not self-rising)
  • 1 1/2 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/4 cup Butter, soft
  • 2 Eggs
  • 1/3 cup Sour Cream
  • 1/4 cup Canola Oil
  • 1 tsp Vanilla
  • 2/3 cup Vanilla Soy Milk
0/5 (0 Votes)

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