Cocktails recipes
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Cocktails recipes - 5 recipes

If you like this, you'll definitely like: lemonade, vodka, Indian coconut, homemade fruit liqueur, oatmeal bar cookies, liqueur coffee, pina colada

Chef Tips and Tricks

You're watching: VIDEO: French Tarte Tatin
VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Cocktails recipes

By

A fun combination of fruits & veggies

  • Watermelon, Strawberries, Mozzarella, Carrots
4.3/5 (13 Votes)

No matter the weather, no season is better suited to cocktails than summer!

By

Banana blender grind, mix with milk, add cream and beat blender for 3-4 minutes

  • 500 ml. milk, 1 banana, 150 gr. Ice Cream, 2 tbsp cocoa
3.9/5 (8 Votes)

Pour one of these classy punches at your next party.

By

Fill your glass of pineapple juice

  • - 1 glass of pineapple juice
  • - A bit of grenadine
  • - Powdered sugar
4.5/5 (19 Votes)

By

Cut the melon in half, remove seeds with a spoon

  • ingredients
  • * 2/3 good ripe melon and
  • * 1/2 cup fresh raspberries
  • * 2 tablespoons Soho (lychee liqueur)
  • * 1 teaspoon of ginger powder
  • * A dash of lime juice
  • * candied ginger
  • * 1 teaspoon of sugar
4/5 (38 Votes)

By

The BEST classic VODKA-based cocktails that you've got to try...

3 183 shares

By

In four champagne flutes, pour about 2 1/2 tbsp Pousse Rapière liqueur then fill with sparkling wine

  • 1/3 cup Pousse Rapière liqueur
  • 4 cups of sparkling wine
4/5 (28 Votes)

Any burning questions? Our chefs answer!

Pousse Rapière cocktails Sassy Fruit Cocktail