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Summer salad recipes - 10 recipes

Check out a cool refreshing summer salad recipe. Nothing beats one of our delicious summer salad combinations on a hot day!

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VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Summer salad recipes

By

Mixed together fennel, onion, and arugula

  • 1 large fennel bulb, chopped very thinly
  • 1/2 onion, chopped very thinly
  • 2-3 c arugula
  • lemon juice from one lemon
  • 3 TBS extra virgin olive oil
  • 1 1/2 TBS Bourbon Smoked Pepper
  • 1 TBS Bourbon Smoked Salt
  • Small piece of fresh parmesan reggiano
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
4.5/5 (22 Votes)

By

This refreshing dish is made up of couscous, fresh parsley and tomato. It makes the perfect side dish for a summer barbecue or picnic.

By

- Wash and cut tomatoes into large pieces

  • 10 oz green beans
  • 8 medium tomatoes
  • 3-4 oz of diced ham
  • 1 can corn
  • 1/2 onion
  • 1 large shallot
  • Olive oil / balsamic vinegar
  • Diced goat cheese
4.2/5 (15 Votes)

By

Here is a great summer salad for lunch or dinner! It's perfect for summer, with cool refreshing watermelon and a

  • 6 cups diced seedless watermelon (1 inch cubes)
  • 1/4 medium red onion, very thinly sliced
  • 200 grams diced sheep or goat milk feta (1/2 inch cubes)
  • 1/2 cup coarsely chopped fresh mint
  • 1/4 cup toasted walnut pieces*
  • 1/4 cup extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • salt and pepper
3.9/5 (21 Votes)

By

Cook crayfish in court-bouillon for 5 minutes

  • - 2 dozen crayfish
  • - 4 1/4 cups of court bouillon*
  • - 8 oz fine green beans
  • - 5 oz of foie gras terrine
  • - 1 package of asparagus.
  • - vinaigrette
  • *Court bouillon is a stock made from vegetables and wine.
4.5/5 (28 Votes)

By

Caprese Salad. Discover our recipe

  • Fresh garden roma tomatoes
  • 1 bunch fresh basil
  • Fresh, raw mozzerella
  • Balsamic Vinegar
  • Olive Oil
  • Sea Salt
  • Pepper
3.8/5 (3 Votes)

By

Cut the melon in half, remove seeds with a spoon

  • ingredients
  • * 2/3 good ripe melon and
  • * 1/2 cup fresh raspberries
  • * 2 tablespoons Soho (lychee liqueur)
  • * 1 teaspoon of ginger powder
  • * A dash of lime juice
  • * candied ginger
  • * 1 teaspoon of sugar
4/5 (38 Votes)

By

Perfect for the potluck BBQ

  • 3 cups frozen corn
  • 3 cucumbers chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 1 red onion chopped
  • Dressing
  • 1-1/2 cups Italian dressing
  • 2 Tbl vinegar
  • 2 Tbl lemon juice
  • 2 tsp sugar or sweetener
  • 1 tsp salt
4/5 (5 Votes)

By

Mix together the vinegars, water, and Bourbon Smoked Sugar

  • 3 large cucumbers
  • 1 large sweet onion
  • 2 c apple cider vinegar
  • 2 c white vinegar
  • 4 c water
  • 3-5 TBS Bourbon Smoked Sugar
  • Bourbon Smoked Salt and Bourbon Smoked Pepper
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
2.9/5 (17 Votes)

By

Thoroughly wash and dry the tomatoes and herbs

  • 2 tomatoes 1 yellow, 1 red ideally from a garden or gardener's market
  • A handful of cress
  • 6 parsley sprigs
  • 4 chives
  • 1 pinch ground ginger
  • 4 tbsp olive oil
  • 2 tablespoons white balsamic condiment
  • Fleur de sel.
2.6/5 (72 Votes)

By

Add above mentioned ingredients into a bowl and enjoy

  • Lettuce
  • 2 tablespoons fat free Italian dressing
  • 1 tablespoon Apple Cider Vinegar
  • 5 Crunchy Croutons
2/5 (5 Votes)

Any burning questions? Our chefs answer!

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