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Fantastic green bean ideas - 22 recipes

If you like this, you'll definitely like: greens, string beans, canned grean beans recipe, green beans salad, green bean casserole, green

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VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Green bean recipes

By

Cook beans in chicken broth and drain

  • 2 pkg frozen French green beans
  • 1 can chicken broth
  • 1 can mushroom soup
  • 1 can fried onions
  • Alternative to onion rings: potato chips
4.2/5 (37 Votes)

Gardening doesn't have to be hard work! Here are some LOW-MAINTENANCE crops that you can grow in your own backyard.

By

Just like Grandma made on the holidays

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1/4 cup onion
  • diced
  • 1 cup sour cream
  • 3 (14.5 ounce) cans French style green
  • beans
  • drained
  • 2 cups shredded Cheddar cheese
  • 1/2 cup crumbled buttery round crackers
  • 1 tablespoon butter
  • melted
4.4/5 (16 Votes)

Best part is: it's totally invisible, tasteless, and edible.

By

- Saute chopped onion, potatoes, bay leaf and garlic in olive oil - Add beans and tomatoes and cover with water

  • - 1 1/2 lbs of green beans and butter beans cut into pieces
  • - 2 large potatoes sliced
  • - 1 1/2 lbs of chopped tomatoes
  • - 1 onion
  • - 1 clove of garlic
  • - Bay leaf
  • basil
  • - Salt and pepper
4.2/5 (32 Votes)

By

Pressure cook or steam the green beans for about five minutes

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 1/2 lb fresh green beans
  • ends snapped off
  • 2 TBS Bluegrass Soy Sauce
  • 1 garlic clove
  • 1/8 tsp Bourbon Smoked Sugar...this makes it!
  • Bourbon Smoked Pepper
  • Bourbon Smoked Salt
4.1/5 (8 Votes)

These pots are all BIODEGRADABLE. Click to learn more!

By

Wrap a piece of bacon around 5-10 green beans

  • 4 cans of whole green beans
  • 2 pkg. bacon
  • Brown Sugar
  • Pepper
  • Salt (or garlic salt)
4.5/5 (8 Votes)

By

- Wash and cut tomatoes into large pieces

  • 10 oz green beans
  • 8 medium tomatoes
  • 3-4 oz of diced ham
  • 1 can corn
  • 1/2 onion
  • 1 large shallot
  • Olive oil / balsamic vinegar
  • Diced goat cheese
4.2/5 (15 Votes)

By

Sautee the onion in the olive oil until almost cooked

  • Green beans
  • 1 big can of chopped tomatoes
  • or 2 small ones
  • 2 zucchinis
  • 2 carrots
  • 3 medium potatos
  • 1 big onion
  • 3 cloves of garlic
  • bunch of fresh parsley
  • olive oil
  • feta
  • to serve
4.2/5 (28 Votes)

By

My mom used to make this casserole every thanksgiving

  • 7 mushrooms
  • diced
  • 1 sweet onion
  • diced
  • 1 tbsp garlic
  • minced
  • 2 cans cream of mushroom soup
  • 1 cup sour cream
  • 1 lg log of goat cheese
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 3 cups French fried onions
  • 3 cans green beans
  • drained
  • 1 md block old cheddar cheese
  • shredded
4/5 (5 Votes)

By

Cook crayfish in court-bouillon for 5 minutes

  • - 2 dozen crayfish
  • - 4 1/4 cups of court bouillon*
  • - 8 oz fine green beans
  • - 5 oz of foie gras terrine
  • - 1 package of asparagus.
  • - vinaigrette
  • *Court bouillon is a stock made from vegetables and wine.
4.5/5 (28 Votes)

By

A quick and easy hotdish

  • 2 cans of tomato soup
  • 2 cans of drained green beans (sliced or French cut)
  • 1 lb of browned hamburger
  • 6 cups of mashed potatoes
  • 8 oz of shredded cheddar cheese (or Colby/jack)
  • Salt and pepper to taste
  • Onion or onion powder (optional)
4.1/5 (23 Votes)

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