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Cornbread mix recipes - 5 recipes

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Cornbread mix recipes

By

MAMA'S CREATION

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4.1/5 (51 Votes)

By

Mix eggs, sour cream, corn, margarine, and muffin mix

  • 1 box corn muffin mix (Jiffy 8oz box)
  • 2 eggs
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  • 1 can kernel corn with all liquid
  • 1 stick butter, cut in pieces
4.3/5 (19 Votes)

By

Microwave onions and butter for 4 mins

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  • 4 egg whites
  • 1 egg
  • 2 T milk
  • 1 lb Marie Callender Corn Bread Mix
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  • 1 C ff sour cream (1/2 pt.)
  • 1/2 C ff Cheddar
  • cooking spray
4.3/5 (11 Votes)

By

An easy to make one dish recipe with cornbread on the bottom meat and vegetables on top

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2.7/5 (131 Votes)

By

I take this dish to all the holiday gatherings

  • 1 can creamed corn, 1 can whole kernel corn, drained, 1 egg, 1 c. sour cream, 1 stick butter, melted, 1 Jiffy corn muffin mix
2.3/5 (3 Votes)

Any burning questions? Our chefs answer!

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