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Cream cheese spread - 3 recipes

Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Cream cheese spread recipes

By

Amazing homemade cheeseball recipe that is full of flavor and covered in roasted nuts

  • 1 package cream cheese (I use the 1/3 less fat) room temperature
  • 5 green onions - finely chopped
  • 1 1/2 - 2 cups sharp cheddar cheese, grated (honestly I never measure the cheese. You can never have too much cheese!)
  • 2 tsp caraway seeds
  • Optional:
  • crushed and toasted nuts (I like walnuts or pecans)
4.2/5 (161 Votes)

By

combine

  • 1 pkg ff cream cheese
  • 6 oz salmon
  • 2 dashes worcestershire
  • 2 dashes hot sauce
  • 1/2 t dill
  • 1 T onion
2.9/5 (7 Votes)

By

Perfect for any Party

  • 2 cans of small shrimp
  • 1 package of Cream Cheese
  • 1 or 2 jars of shrimp cocktail sauce you can get hot & spicy or a medium one
  • 1 box of Ritz crackers
2.3/5 (3 Votes)

Any burning questions? Our chefs answer!

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