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Cooking with caraway - 4 recipes

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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Caraway recipes

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Amazing homemade cheeseball recipe that is full of flavor and covered in roasted nuts

  • 1 package cream cheese (I use the 1/3 less fat) room temperature
  • 5 green onions - finely chopped
  • 1 1/2 - 2 cups sharp cheddar cheese, grated (honestly I never measure the cheese. You can never have too much cheese!)
  • 2 tsp caraway seeds
  • Optional:
  • crushed and toasted nuts (I like walnuts or pecans)
4.2/5 (161 Votes)

Learn all about chia seeds from its history to our favorite recipes

Heat the sliced carrots in a water with salt for 20 minutes

  • 4 duck breasts
  • 3-4 oz of crushed red pralines
  • 1 lb (about 3 1/3 cups sliced) carrots
  • 1 teaspoon of caraway seeds
  • scant 1 cup of milk
  • Fresh juice from 2 oranges
  • 2 1/4 tbsp of butter
  • 2 tablespoons of balsamic vinegar
3.3/5 (211 Votes)

Turmeric is the cancer-fighting, antioxidant-boosting, beauty-enhancing wonder spice you've been missing out on!

3 shares

By

In a large skillet, fry bacon over medium high heat until browned, turning once

  • 6 slicesbacon
  • 1/4 cup water or chicken broth
  • 2 tablespoons white sugar
  • 1onion, chopped
  • 2 teaspoons minced garlic
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon seasoning salt
  • 3 teaspoons caraway seed
  • 1 large head cabbage, cut into small wedges
  • 1 pound Polish kielbasa
2.2/5 (64 Votes)

By

a reuben sandwich in a dish

  • 5 to 6 slices of rye bread, divided
  • 3/4 pound thinly sliced corned beef or pastrami (shaved)
  • 1 cup rinsed and well-drained sauerkraut
  • 3/4 cup dill pickles, chopped
  • 1 teaspoon caraway seeds
  • 4 cups Swiss cheese, shredded
  • 3 eggs
  • 1 cup milk
  • 1/4 cup prepared yellow mustard
  • 1/4 cup Thousand Island salad dressing
0/5 (0 Votes)

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