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Our vegetarian cumin recipes - 7 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Vegetarian cumin recipes

By

I am a huge fan of Mexican food! I am usually way to lazy to make enchiladas so I have evolved my recipe to a layer...

  • Corn tortillas
  • Enchilada sauce:
  • 1 can enchilada sauce
  • chicken stock
  • cilantro (about 1/2 a cup)
  • cayenne pepper
  • salt
  • Filling:
  • 1lb ground beef or ground turkey
  • 1 small can green chilis (or rotel
  • whatever I have on hand)
  • 1/2 a white onion
  • Taco seasoning (I just use a mixture of cayenne
  • chili powder
  • paprika
  • cumin and salt)
  • Vegetables:
  • Baby Bellas
  • Zucchini (or whatever vegetable you prefer corn
  • spinach
  • bell peppers)
  • Black olives
  • Green onion
  • Sharp Cheddar
  • Homemade salsa
4.1/5 (59 Votes)

By

Indian style rice variety that is lovable to eat & to empty the apple basket too!!!

  • Green Apple - 1 medium sized (grated)
  • Oil - 2 tbsp
  • Mustard - 1/4 tsp
  • Urad dhal - 1/4 tsp
  • Curry leaves - 10 Nos.
  • Coriander leaves - 2 stems (chopped)
  • Ginger - 1 inch piece (grated)
  • Big Onion - 1/2 (chopped)
  • Tomato - 1/2
  • Coriander powder - 1/2 tbsp
  • Red chilli powder - 1/4 tbsp
  • Turmeric powder - 1/4 tsp
  • Cumin powder (jeera powder) - 1/4 tbsp
  • Garam masala - 1/2 tsp
  • Mutton masala (optional) - 1/4 tbsp
  • Salt - To taste
  • Basmati Rice - 1 cup
  • Water - 1 1/2 cups
4.1/5 (36 Votes)

By

This is a hearty mexican vegetarian chili

  • 2 pkg vegan chick'n strips
  • 3 cans white kidney beans
  • 1 sweet onion
  • chopped
  • 1/2 red onion
  • chopped
  • 4 jalapenos
  • diced
  • 2 banana peppers
  • 4 poblano peppers
  • 1 tbsp garlic
  • minced
  • 1 tbsp cumin
  • 2 tbsp coriander
  • 2 tsp ancho chili powder
  • 3 cups vegetable broth
  • to desired thickness
  • 1/3 cup lime juice
  • 2 cups sour cream
  • 1/4 cup cilantro
  • Tortilla chips
  • to serve
4.1/5 (12 Votes)

By

Hearty red lentil soup

  • Onion
  • Celery
  • Garlic
  • Red Lentils
  • Red Quinoa
  • Turnip Greens
  • White Navy Beans
  • Chicken Stock
  • Pinches of flour
  • Salt
  • Pepper
  • Cumin
  • Pinch ginger
  • fresh or Canned diced tomato
4.4/5 (5 Votes)

By

I created this original recipe for a couple of my best friends who had recently become vegetarians

  • 2 poblano peppers
  • 2 red jalapeno peppers
  • 1 habanero pepper
  • 3 tablespoon nut or other oil
  • 1 cup chopped yellow or red onion
  • 6 cloves minced garlic
  • 1 tablespoon pure dark cocoa powder
  • 2 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 2 teaspoons Mexican oregano
  • 1 teaspoon Spanish paprika
  • 2 teaspoons ground chipotle powder
  • 1 pound roughly chopped plum tomatoes
  • 1/2 pound rough chopped tomatillos
  • 1 cup homemade or canned vegetable broth
  • 1/2 cup gold tequila
  • 1/2 cup coarsely chopped fresh cilantro
  • 1-1 inch diced red bell pepper
  • 1-1 inch diced yellow bell pepper
  • 1-1 inch diced green bell pepper
  • 3-1 inch diced Anaheim chili peppers
  • 1 pound 1 inch diced portobello mushrooms
  • 3/4 cup 1 inch diced red onion
  • 1 cup cooked and rinsed dry pinto beans
  • 1 cup cooked and rinsed dry black beans
  • 12-6 inch yellow corn tortillas
  • Nut oil for tortillas
  • 2 cups soft silken tofu
  • Kosher or sea salt
  • Freshly ground pepper
  • Sliced green onions
  • Chopped cilantro
4/5 (18 Votes)

By

Quick, hearty, and a healty vegetarian option, this chickpea flour soup recipe becomes a full meal when paired with...

  • 6 cups chicken or vegetable stock
  • ¼ cup extra virgin olive oil
  • 2 cloves garlic peeled and finely diced
  • 2 tsp. ground cumin
  • 1 cup chickpea (garbanzo or besan) flour
  • 1 tsp. salt
  • 1 scallion sliced or chives diced
  • ½ lemon cut into wedges
0/5 (0 Votes)

By

Quinoa is an edible seed which is used in cooking like grains

  • Quinoa - 1 cup
  • Sliced/Crushed Almonds - 1/2 cup
  • Onion - 1/4 (finely chopped)
  • Tomato - 1 (chopped)
  • Green Chillies - 2-3 (chopped)
  • Turmeric Powder - 1/4 tsp
  • Garam Masala - 1/2 tsp
  • Mustard Seeds - 1/2 tsp
  • Cumin Seeds - 1/2 tsp
  • Fenugreek Seeds - 1/4 tsp
  • Curry Leaves - 1 spring
  • Coconut milk diluted with water - 2 cups
  • Lemon Juice - 2 tblsp
  • Cilantro - handful (finely chopped)
  • Oil - 2 tblsp
  • Salt - as needed
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Quinoa Pilaf Taco Pie