Menu Enter a recipe name, ingredient, keyword...

Our favorite Creole chicken recipes - 2 recipes

If you like this, you'll definitely like: authentic cajun recipes

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Creole chicken recipes

By

Combine chicken, sausage, onion, green pepper, celery, tomatoes, garlic, chicken broth, spice mix, thyme and oregan...

  • 2 pounds boneless
  • skinless chicken thighs
  • 1 pound smoked sausage
  • cut into 2-inch slices
  • 1 large onion
  • chopped
  • 1 large green bell pepper
  • seeded and chopped
  • 1 (28 oz.) can diced tomatoes with juice
  • 3 cloves garlic
  • chopped
  • 2 cups chicken broth
  • 1 tablespoon Cajun or Creole spice mix
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 pound extra large shrimp
  • peeled and deveined
  • 1 3/4 cups long-grain rice Or I like to use the Jambalaya rice by Zatarans
  • Parsley
  • optional
4.3/5 (8 Votes)

Get the lowdown on all the different ways to make this Creole treat!

By

Authentic, rich, and hearty gumbo

  • 1 Whole uncooked chicken
  • 2 lbs of andouille sausage
  • 2 lbs of shrimp
  • peeled
  • 1 lb oysters
  • fresh or frozen
  • 2 lbs of fresh okra
  • 1/2 large red onion
  • 1/2 cup green onion
  • 1/2 cup celery
  • diced or chopped
  • 1 green bell pepper
  • diced or chopped
  • 4 garlic cloves
  • 1/2 cup shallots
  • 2 1/2 cups flour
  • 2 1/2 cups vegetable oil
  • 1 cup butter
  • divided
  • 1 gallon water
  • salt
  • to taste
  • pepper
  • to taste
  • tarragon
  • to taste
  • thyme
  • ground or dried leaves
  • to taste
  • 6 bay leaves
  • creole seasoning
  • to taste
  • gumbo file
  • to taste
  • paprika
  • to taste
  • pink salt or kosher salt
  • to taste
  • splash of Guinness beer
  • if desired
  • splash of white lightning moonshine
  • if desired
4.1/5 (10 Votes)

Any burning questions? Our chefs answer!

Mom & Pop's Creole Gumbo Slow Cooker Jambalaya