Meat gravy recipes - 2 recipes
If you like this, you'll definitely like: roast beef
Chef Tips and Tricks
VIDEO: Smashed "Jackson Pollock" Potatoes
Let your artistic side out with these easy Pollock-inspired smashed potatoes!
Method
- Boil the desired amount of small potatoes until tender.
- Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
- Sprinkle liberally with shredded cheese and Parmesan.
- Top with bacon slices approximately the same size as the potatoes.
- Drizzle liberally with balsamic vinegar.
- Place in oven, under the grill for 15 min at 375°F until the cheese is melted and the bacon is crispy.
- Enjoy!
Top rated Meat gravy recipes
Horseradish-Crusted Roast Beef with Veggies and Gravy
By jmsbrdly
This recipe really has no real originality
- 8 pound beef roast
- 3/4 cup prepared horseradish
- 8 cloves mashed garlic
- 2 tablespoons kosher or sea salt
- 2 tablespoons spicy brown mustard
- 2 tablespoons finely chopped parsley
- 2 tablespoons fine chopped dill fronds
- 1 tablespoon grated lemon zest
- 1 tablespoon fresh lemon juice
- 1 tablespoon coarsely ground black pepper
- 1 tablespoon sugar
- 2 tablespoons gin or silver tequila
- 1 pound halved red potatoes
- 1 pound halved carrots
- 2 medium halved red onions
- 2 medium halved yellow onions
- 2 medium halved zucchini squash
- 3 medium halved beets
- 2 cups homemade beef or vegetable broth
- 2 tablespoons cornstarch
- Extra gin or water
The 10 golden rules for perfect roast beef
By Pascale Weeks
Roast beef is a typical SUNDAY lunch CLASSIC. It's easy to make and is a dish that everyone loves.
2 338 shares
SAUSAGE GRAVY
By ivlnoonan
Over MED heat, cook sausage and onions
- 1 lb. sausage meat, or sausages with casing removed
- 2 tbs. onion, finely chopped
- 6 tbs. flour
- 4 C. milk
- 1/2 teas. sage
- 1/4 teas. salt
- dash nutmeg
- dash hot sauce
- warm biscuits
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