Menu Enter a recipe name, ingredient, keyword...

Our favorite potato recipes - 327 recipes

More Potato recipes

Peel the potatoes and onions, slice them and put them in a pan, in equal parts milk and chicken stock, boil very ge...

  • 1.5-2 lbs sweet fish (whiting, turbot...)
  • 3 medium onions
  • 3 medium potatoes
  • 4 1/4 cups milk
  • 1 small container of double cream
  • butter
  • herbs
  • stale bread
  • Salt and pepper
  • saffron
  • A little chicken broth
4.2/5 (27 Votes)

By

Preheat oven to 400 degrees

  • 1 lb. boneless chicken, cubed
  • 8 medium red skinned potatoes (in 1/2 " cubes)
  • 1/3 cup olive oil
  • 1 1/2 tsp. salt
  • 1 tsp. pepper
  • 1 tbs. paprika
  • TOPPING:
  • 2 cups fiesta shredded cheese
  • 1 cup crumbled bacon
  • 1 cup diced green onion
4/5 (20 Votes)

By

Mix ingredients to make a soft, smooth dough

  • 2 cups flour
  • 1 tap salt
  • 1 tap baking powder
  • 1/2 tap dried sage
  • 1/3 cup oil
  • 1/2 c water
  • Filling options: meshed white or sweet potatoes, squash, pumpkin, etc.
  • Egg wash: 1 egg mixed with 1 T water
3.6/5 (34 Votes)

By

Delicious, flavorful, healthy baked potatoes

  • 4 average size red potatoes, 3 Tbsp. xtra virgin olive oil, 1/2 cup parmesan cheese, salt, pepper, paprika, chives
4/5 (23 Votes)

By

Rinse potatoes. In a cast iron skillet, heat the olive oil with the garlic and herbs

  • 1 3/4 lbs of potatoes
  • 2 tbsp olive oil
  • 3 sprigs of thyme
  • 2 bay leaves
  • 1 clove of garlic (optional)
  • salt
  • Pepper
4.1/5 (10 Votes)

By

Grandma Coutts stew receipe

  • 1 to 2 lbs beef stew meat
  • 2 or 3 celery stalks cut
  • 4- 6 carrots halved lengthwise
  • 1 large onion chopped
  • 3 potatoes peeled and cubed
  • 1 tsp. salt and paprika
  • pinch pepper, basisl or thyme
  • 1 - 10 oz. can tomato soup
  • 1 - 10 oz. can water
3.8/5 (13 Votes)

By

Preheat oven to 350 F Peel the potatoes and slice thinly

  • - 2 1/4 lb potatoes
  • - 8 oz fresh goat cheese
  • - Cream
  • - milk
  • - 20 mint leaves
  • - salt
  • - sliced goat cheese for garnish
4.1/5 (25 Votes)

By

Preheat to 400 degrees

  • 1 Bag of Hash browns
  • 2 Cans of Cream of Chicken
  • 8 oz. Sour Cream
  • 8 oz. Shredded Cheddar
  • spoonful of Butter
  • 1/3 C. onion
  • Cornflakes (enough to cover top of dish)
3.8/5 (26 Votes)

By

Amazing

  • 4 large russet potatoes
  • 2 medium yellow onions
  • 1/3 to ½ cup flour
  • 2 eggs
  • Kosher salt, to taste
  • Ground white pepper, to taste
  • Crisco or vegetable oil, for frying
3.4/5 (11 Votes)

By

Prepare new potatoes: Wash and put the potatoes in a baking dish

  • 14 oz of duck
  • 2 1/3 tbsp honey
  • 2-3 slices of gingerbread
  • 3 tbsp veal
  • 1 3/4 lbs fingerling potatoes
  • Olive oil
  • Coarse salt
  • Salt and pepper
4/5 (17 Votes)

By

These are addicting!

  • 8 Yukon golden potatoes
  • 1/2 cup of butter
  • 1 cup chopped onions
  • 1-2 Tablespoons of Hungarian paprika
  • Salt to taste
  • 1/2 cup chopped green onions
3.8/5 (22 Votes)

By

Peel and chop potatoes into bite-size pieces

  • 4 to 5 lbs. potatoes
  • 1 stick butter/margarine
  • 1 oz package of French onion soup/ dip mix
  • 1/4 cup water
  • salt and pepper
  • Tony Chachere's Creole Seasoning
  • 16 oz shredded cheddar cheese
3.8/5 (16 Votes)

Any burning questions? Our chefs answer!

Cajun Potatoes Fish with Saffron Cream