Recipes for potato soup in a slow cooker - 3 recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
-
Add the flour and mix. Roll into a ball.
-
Chill for 30 minutes.
-
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
-
Dip each ball in egg yolk, and then roll in chopped nuts.
-
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
-
Bake at 340°F/170°C for 12 minutes, or until golden.
-
Remove from oven and let cool.
-
Pour the salted caramel into the center groove,and drizzle with dark chocolate.
-
Enjoy!
Top rated Potato soup in a slow cooker recipes
Creamy Three Cheese and Broccoli Soup

By jmsbrdly
A very rich, creamy soup that is adapted from my great aunts recipe for broccoli and cheese recipe
- 2 tablespoons unsalted butter
- 1 tablespoon walnut or olive oil
- 1 coarse chopped red onion
- 1 coarse chopped celery stalk remove stringy ribs include some leaves
- 1 coarse chopped carrot
- 2 coarse chopped Yukon Gold potatoes
- 3 cloves minced garlic
- 3 pounds broccoli stems peeled and florets trimmed and set aside
- 2 1/2 cups homemade or canned vegetable stock
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried basil
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon dry mustard
- 1 bay leaf
- 1 1/2 cups heavy cream
- 1/2 cup grated sharp Cheddar cheese
- 1/2 cup grated Parmesan or Romano cheese
- 1/2 crumbled goat or feta cheese
- Kosher or sea salt and fresh ground black pepper to taste
- Chopped fresh flat leaf parsley to garnish top
Slow Cooker Rosemary & Thyme Potato Soup

By Tastytootsie
In slow cooker combine potatoes, onion, garlic, spices and chicken stock
- 3 Lbs Potatoes - peeled
- chopped into bite size chunks (7-8 cups)
- 1 Onion - diced
- 3 Cloves Garlic - minced
- 2 Tsp Sea Salt
- Pepper - to taste
- 1 Tsp Thyme - crushed
- 1/2 Tsp Rosemary - crushed
- 6 Cups Chicken Stock
- 1/4 Cup Flour
- 1 Cup Heavy Cream or Half & Half
Easy Crockpot Potato Soup

By cdanyell214
In a slow cooker, combine potatoes, broth, soup, onion, and pepper
- 1 (30 oz.) bag frozen hash-brown potatoes (I use the squared
- southern style)
- 2 (14 oz.) cans chicken broth
- 1 (10.75 oz.) can cream of chicken soup
- 1/2c chopped onion
- 1/3 tsp. ground black pepper
- 1 (8oz) package cream cheese (softened)
- Garnish: minced green onion
potato soup in a slow cooker recipe collections
-
soup in a slow cooker (4)
-
French onion soup in a slow cooker (2)
-
vegetable soup in a slow cooker (2)
-
pork in a slow cooker (14)
-
vegetarian potato soup (11)
-
beef roast in a slow cooker (8)
-
goulash in a slow cooker (7)
-
healthy slow cooker (6)
-
beer recipes with a slow cooker (6)
-
leek and potato soup (6)
Any burning questions? Our chefs answer!