Hot Clam Dip
By Jaegr
Rate this recipe
4.6/5
(9 Votes)

Ingredients
- Can chopped clams
- 1 cup seasoned breadcrumbs
- One stick butter
- unsealed
- 2 tsp lemon juice
- Parmesan cheese
Details
Servings 8
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly
Preparation
Step 1
Preheat oven to 350.Melt butter in saucepan. When melted, turn off heat. Add clams and breadcrumbs and lemon juice. Mix well. Put into 8 inch aluminum pan. Bake 20 min. Sprinkle with Parmesan. Enjoy!
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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