Chicken roll ups
By kitchenqueen
Rate this recipe
0/5
(0 Votes)
Ingredients
- 4 chicken breasts
- 8 T cream cheese or alouette softened
- 4 bacon strips
- Dried chives
Details
Servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
Pound the breasts with a mallet until thin and flat.
Step 2
Spread cream cheese onto each flattened breast. Sprinkle with chives. roll, turning edges in. Wrap with bacon, securing with a toothpick.
Step 3
Bake 40 minutes at 400 degrees.
Step 4
Then broil for 5 minutes to crisp the bacon.
You'll also love
- Broccoli, Chicken and Rice... 4.5/5 (238 Votes)
- Beef with Pear Sauce 4.7/5 (95 Votes)
- Recipewe ♡ bacon wrapped asparagus 4.4/5 (24 Votes)
- Severed Breasts 4.2/5 (23 Votes)
- Chicken Things 4.6/5 (5 Votes)
- Sweet Chilli Turkey Bacon Wrapped... 4.1/5 (15 Votes)
- Crispy tuna patties 4.1/5 (103 Votes)
- Flavorful Grilled Chicken 4/5 (40 Votes)
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Review this recipe