Our favorite chicken with chives recipes
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Our favorite chicken with chives recipes - 10 recipes

Chef Tips and Tricks

You're watching: No-Bake Nutella Mousse
No-Bake Nutella Mousse

This light, airy Nutella Mousse is the perfect no-bake dessert.

 

INGREDIENTS

  • Cream Cheese
  • Nutella
  • Sugar
  • Vanilla extract
  • Milk
  • Whipped cream
  • Chocolate shavings or sprinkles

METHOD

  1. Mix together cream cheese, Nutella, sugar, and vanilla extract
  2. In another bowl, whip milk to soft peaks using an electric mixer 
  3. Stir in with Nutella mixture
  4. Pour into glasses and top with whipped cream
  5. Add chocolate shavings or sprinkles
  6. Serve!

Top rated Chicken with chives recipes

By

Charlotte Duncan

  • 1/3c chrushed seasoned croutons
  • 1/4c chopped pecans or walnuts
  • 1 3oz pkg cream cheese with chives
  • 2T margarine
  • 1/2t lemon pepper
  • 1c chicken cooked and cubed
  • 2oz can mushrooms drained
  • 1 can crescent rolls
  • 3T margarine melted
4.6/5 (5 Votes)

By

Grilled chicken with a kick, perfect for any summer barbecue

  • *4 boneless chicken breast
  • *1 cup Caribbean jerk marinade
  • *1/2 cup dijon mustard
  • *1 cup olive oil
  • *chives
  • *parsley
  • *garlic powder
  • *salt and freshly ground pepper
4/5 (40 Votes)

By

In a shallow bowl or plate combine the flour and Essence and stir to combine thoroughly

  • 1/2 cup all-purpose flour
  • 1 tablespoon Essence, recipe follows
  • 2 (6 to 8-ounce) boneless, skinless chicken breasts, cut in halves and pounded thin
  • 1 tablespoon olive oil
  • 4 tablespoons butter
  • 3 cups sliced mushrooms (cremini, oyster, shiitake)
  • 3/4 cup Marsala
  • 1 cup chicken stock
  • Salt and freshly ground black pepper
  • Chopped chives, for garnish
0/5 (0 Votes)

By

Cook chicken and shred into fine chunks

  • 1 lb chicken breasts
  • 2 oz pkgs cream cheese
  • 1/2 cup shredded Swiss
  • 1/2 cup shredded sharp cheddar
  • 2 tbsp fresh chopped garlic
  • 2 tsp chives
  • 1/2 cup green onions
  • 2 cans of crescent rolls
0/5 (0 Votes)

By

Place chicken in a deep bowl

  • 4 boneless, skinless chicken breasts
  • 2-1/2 c. milk
  • 2 T. plus 4 drops hot pepper sauce
  • 1 t. salt
  • 3/4 c. all-purpose flour, divided
  • 3/4 c. butter, melted
  • 6 T. oil
  • 1/2 t. garlic powder
  • 1 t. fresh chives, chopped
  • salt and pepper to taste
0/5 (0 Votes)

By

Pound the breasts with a mallet until thin and flat

  • 4 chicken breasts
  • 8 T cream cheese or alouette softened
  • 4 bacon strips
  • Dried chives
0/5 (0 Votes)

By

Combine lemon juice, honey, chives, and mustard in bowl

  • 1/4 cup lemon juice
  • 1 T honey
  • 1 T chopped chives
  • 2 t Dijon
  • 1/4 c vegetable oil
  • 4 boneless, skinless chicken breast halves
  • salt & pepper
  • 3/4 cup converted rice
  • 1/4 cup all-purpose flour
  • 2 T vegetable oil
  • 1/2 cup club soda
  • 1 T unsalted butter
  • 1/2 t red pepper flakes
  • 1/4 c Parmesan, grated
  • 1/4 cup heavy cream
  • 1 T unsalted butter
0/5 (0 Votes)

By

Mix onion, olive oil, lemon juice, salt and pepper in a medium mixing bowl; whisk in mustard and honey; add oregano...

  • Ingredients
  • 3 pounds skinless boneless chicken breasts, halved lengthwise or pounded to ½ thickness
  • 1 ½ cups white onion, finely chopped (about 1 onion)
  • 1 cup extra virgin olive oil
  • ½ cup fresh lemon juice
  • 2 tablespoons Dijon mustard
  • 3 tablespoons honey
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 tablespoon finely chopped fresh oregano
  • 1 teaspoon fresh thyme leaves
  • 1 teaspoon finely chopped fresh rosemary
  • 1 teaspoon finely chopped fresh chives
0/5 (0 Votes)

By

Place chicken between sheets of wax paper or plastic wrap

  • 4 boneless chicken breasts, cut in half
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 Tbsp olive oil
  • 2 Tbsp butter
  • 3 Tbsp chopped chives or green onion
  • 1/2 lime or lemon juice
  • 3 Tbsp chopped parsley
  • 2 tsp Dijon mustard
  • 1/4 cup chicken broth
0/5 (0 Votes)

By

Preheat oven to 325

  • 6 skinless boneless chicken breast halves
  • 1/4 c. butter
  • 1 (.7oz) pkg dry italian style salad dressing mix
  • 1/2 c. white wine.
  • 1 (10oz) can condensed mushroom soup
  • 4 oz. cream cheese with chives
  • 1lb angel hair pasta
0/5 (0 Votes)

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