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Our best ricotta desserts - 8 recipes

Chef Tips and Tricks

VIDEO: Glazed Fruit Crown

This is the king of fruit tarts... and it's stunningly easy to make!

METHOD

  1. Roll out your puff pastry, and place M&Ms on top.
  2. Cover with another puff pastry.
  3. Bake for 15 minutes at 350° F.
  4. Add: mango, blackberries, raspberries, kiwi, grapes, and strawberries.
  5. Glaze with apricot jelly.
  6. Enjoy!

Top rated Ricotta desserts recipes

This white chocolate & coconut cake is a must for all coconut lovers, white chocolate lovers, and above all Raffael...

  • For a cake pan 24 cm:
  • 4 eggs
  • 125g caster sugar
  • 120 g of flour
  • A pinch of salt
  • A bit of butter to grease the pan
  • Cream filling:
  • 250 g mascarpone
  • 250 g ricotta (you can substitute with cream cheese)
  • 1/2 organic lemon
  • 60 g of coconut flour or flakes
  • 70 g of sugar
  • 70 g chopped almonds
  • 90 g of vanilla wafers
  • 200g white chocolate
  • 250 ml fresh cream
  • Syrup:
  • 60 g of sugar
  • 200 ml of water
  • Vanilla extract
  • Decoration:
  • Chopped almonds
  • 10 Raffaello Chocolates
  • Coconut flakes or dessicated coconut
4.5/5 (238 Votes)

Whip the cream, add the sugar at the end and reserve in the fridge

  • 8 oz of ricotta
  • 1 lemon
  • 2 egg yolks
  • 1 cup of whipping cream
  • 3-4 oz of candied chestnuts
  • 4 tablespoons of chestnut jam
  • 1/4 cup of sugar
  • 1 pack of meringue cookies
3.5/5 (161 Votes)

By

Cant eat a cannoli with out this filling!

  • 32 OZ. whole milk ricotta
  • drained
  • 1 ½ cups confectioner sugar
  • 1 ½-2 teaspoons orange zest
  • ½ teaspoon almond extract
  • 1 teaspoon vanilla
  • 2 Tablespoons Disaronno Amaretto
  • ¼ cup chopped pistachios
  • ¼ chopped maraschino cherries or chopped candied fruit to taste
  • chocolate chips or mini chocolate chips
5/5 (1 Votes)

By

Ruby Red fluffy ricotta cheesecake is creamy and delicate

  • Filling:
  • 1/2 can raspberry pie filling
  • 3 egg yolks
  • 1/2 cup sugar
  • 600g ricotta
  • 1 brick cream cheese
  • 1 grated orange rind
  • 1/2 vanilla bean scraped
  • 200ml 10% cream (half & half)
  • Crust:
  • 1/4 cup melted crisco
  • 2 cup crushed cookies
4.2/5 (17 Votes)

By

Preheat the oven to 350°F

  • 8 oz smooth light ricotta
  • 1/3 cup vegetable oil
  • 1 1/4 cups granulated sugar
  • 2 eggs
  • 2 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 3/4 cup low-fat yogurt
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup packed brown sugar
  • 4 tsp unsweetened cocoa powder
  • 1/2 tsp ground cinnamon
4.1/5 (16 Votes)

By

Separate the yolks from the whites

  • 2.5 oz cocoa
  • 1 cup of milk
  • 5.2 oz ricotta
  • 3 eggs
  • scant 1/2 cup sugar
  • 1 vanilla pod
  • 3.5 oz of ladyfingers
  • Bitter chocolate powder
4.4/5 (14 Votes)

By

Under 15mins dessert: Super quick, moist, simple and yet delicious

  • Low Fat Ricotta Cheese (15oz box) – You can also use homemade ricotta/paneer
  • Low Fat Condense Milk (14oz can)
  • 1Tbsp Ghee / Saltless Butter
  • 5 Tbsp Milk – Room Temperature
  • 3 Tbsp Chopped Nuts
1.7/5 (121 Votes)

By

Wash, peel and cut fruit into chunks

  • 2 1/4 lbs of seasonal fruits
  • 8 oz ricotta
  • 3/5 mascarpone
  • scant 2/3 cup brown sugar (divided)
  • 1 tsp vanilla powder
2.8/5 (5 Votes)

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