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Recipes for sliders - 3 recipes

If you like this, you'll definitely like: game day, tortilla chips dip, high end appetizers for parties, saltines, dough

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VIDEO: French Strawberry Mille Feuille

Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!

INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Sliders recipes

By

Basic ham and swiss sliders, with a twist!

  • 20 white dinner rolls
  • 20 pieces honey ham
  • 20 small slices Swiss cheese
  • Mayonnaise
  • Miracle whip
  • Sauce:
  • Poppyseeds - amount depends on preference
  • 1 1/2 Tablespoons yellow mustard
  • 2/3 cup butter melted (don't need to be too exact!)
  • 1 Tablespoon minced onion
  • 1/2 teaspoon Worcestershire sauce
4.3/5 (20 Votes)

By

Do you know which BEERS go well with which foods? The right COMBOS make a difference. Here are the GOLDEN rules for pairing beer with food.

811 shares

By

The poppy seed sauce really makes the flavor POP!

  • 24 white dinner rolls I LOVE King's Hawaiian Rolls
  • 24 pieces honey ham
  • 24 small slices Swiss Cheese
  • 1/3 cup mayonaise
  • 1/3 cup miracle whip
  • POPPY SEED SAUCE . .
  • 1 Tbsp. poppy seeds
  • 1 1/2 Tbsp. mustard
  • 1/2 cup butter melted
  • 1 Tbsp. minced onion
  • 1/2 tsp. Worcestershire sauce
3.1/5 (219 Votes)

BEER not only PAIRS well with food, it enhances it. So don't GUZZLE the entire 6-pack just yet. Here are our top tips for cooking with beer.

3 729 shares

By

No photo

  • 3 lbs hamburger
  • 1/4 cup Heinz 57 Sauce or A-1 Sauce
  • Salt and pepper to taste
  • Bacon
  • Cheese
  • Heat broiler on high
  • Mix burger, sauce, salt and pepper in large bowl
  • Make your sliders
  • Wrap bacon around slider (both directions) will look like a cross
  • Press down on slider to make sure bacon is on tight
  • Cook 5-7 minutes on each side in broiler
  • Last minute add cheese
  • Cook until cheese is melted
  • *****also great on grill******
2.9/5 (15 Votes)

Any burning questions? Our chefs answer!

Bacon Cheeseburger Sliders Ham and Swiss Sliders