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Our favorite stale bread pudding recipes - 3 recipes

If you like this, you'll definitely like: stale bread garlic bread, spanish panada, crutons, stale bread breakfast, bruschetta recipes with mozzarella, garlic bread toast

Chef Tips and Tricks

VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!


  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers


  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top rated Stale bread pudding recipes


Preheat oven to 350 ° F. -In a saucepan, heat milk with chopped dried apricots

  • 2 cups milk 2 %
  • 1 1/2 cups of stale bread
  • 1/2 cup of dried apricots
  • 3 eggs
  • 1/3 cup sugar
  • 1/2 stick of butter
  • few drops of vanilla extract
4.5/5 (13 Votes)


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In a bowl, combine milk, sugar, vanilla sugar, eggs and cold milk

  • 1 cup milk
  • 2 eggs
  • 1/4 cup sugar
  • 2 sachets of vanilla sugar
  • 7 tbsp butter
  • 6 slices stale bread (about 4 inches thick)
4.3/5 (11 Votes)


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Tear bread. Mix ingredients in large bowl and add bread

  • Stale bread/rolls
  • 1 cup Sugar
  • 2-3 large eggs
  • 2 cups milk
  • vanilla extract
  • cinnamon
  • pumpkin pie spice
4.2/5 (13 Votes)

Any burning questions? Our chefs answer!

Bread Pudding Apricot Diplomat