The best taco meat recipes - 3 recipes
If you like this, you'll definitely like: easy taco seasoning, homemade taco seasoning for ground beef, garlic powder, soft taco, ground beef tacos
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Top rated Taco meat recipes
Nachos
By Kayla
Preheat the oven to 350 degrees F
- 1 bag white corn chips
- 3 cups freshly grated Monterey Jack cheese
- 1 jar jalapeno slices, optional
- you can also add taco meat to your liking
10 gourmet seasoned salts and spice mixes to make at home
By Florentine
How to make seasoned salts and spice mixes
157 shares
Leftover Chili
By brinnakarenina
Ever wonder what to do with those 4 leftover bites of this or that? Try this!
- For a couple weeks, save those few bites of leftovers in a container in the freezer. Try to keep like-dishes together. IE: sloppy joes, chili, spaghetti sauce, taco meat all in one dish, etc.
Satisfying soups from A to Z
Soup's on! WARM up with our ultimate A to Z guide for deliciously satisfying soups from around the world.
4 269 shares
Vegan Taco Salad with Nuts
By tiaberry, Living Beautiful
Delicious, healthy and as always, cruelty free
- Walnut Taco Meat: (yield: scant 1/2 cup)
- 1/2 cup walnuts, soaked for 2-8 hours
- 1 & 1/2 tsp chili powder
- 1/2 tsp cumin powder
- fine grain sea salt, to taste
- cayenne pepper, to taste (optional)
- Cashew or Macadamia cream: (yield: 1 heaping cup)
- 1 cup macadamia (or cashew) nuts, soaked in water for 2-8 hours
- 11-12 tbsp water (use as needed to achieve desired consistency)
- 2-3 tbsp fresh lemon juice, to taste
- fine grain sea salt, to taste (I used just over 1/4 tsp)
- 3-Minute Guacamole: (yield: 3/4 cup)
- 1 large ripe avocado
- 1/4 cup chopped red onion
- 1/2 small tomato, chopped
- 1/2 tsp ground cumin
- 1 tbsp + 1 tsp fresh lime juice
- scant 1/4 tsp fine grain sea salt, or to taste
- Other salad ingredients:
- greens of choice
- salsa
- green onion (optional)
- crackers
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