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Our best tomato recipes for rice - 5 recipes

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VIDEO: Rice Pudding and Dulce de Leche Mason Jars

What happens when you layer rice pudding and dulce de leche in mason jars? Sweet, sweet magic!

INGREDIENTS

  • 1 Cup of rice
  • 2 Cinnamon sticks
  • 7 Cloves
  • 4 Cups of milk
  • 1 Cup of sweetened condensed milk
  • Dulce de leche

Powdered cinnamon

METHOD

  1. In a saucepan, combine the rice, cinnamon sticks, cloves, and milk, and simmer.
  2. Add the sweetened condensed milk, stir, and simmer for a few more minutes. Remove from heat.
  3. In a mason jar, layer the rice pudding and dulce de leche, and top with a sprinkling of powdered cinnamon. 
  4. Enjoy!

Top rated Tomato recipes for rice recipes

By

We especially like how the mango chutney complements all the flavors!

  • 2 tbsp vegetable oil
  • 2 tbsp mild Indian curry pate
  • 1 tsp grated ginger
  • 4 pieces halibut
  • 1 tbsp vegetable oil
  • 1 C chopped onions
  • 1 tbsp chopped ginger
  • 1 tbsp chopped garlic
  • 2 tsp ground coriander
  • 2 tsp ground cumin
  • 1/4 tsp cayenne pepper
  • 1 1/2 C chopped canned tomatoes
  • 1 C vegetable stock or water
  • 1/2 C coconut milk
  • 2 tbsp mango chutney
  • 2 tbsp chopped coriander
4.8/5 (39 Votes)

Learn all about tomatoes from its history to our favorite recipes

10 shares

By

Tender chicken rolls stuffed with zesty sun-dried tomato, baby spinach and cheese

  • 1 (10 ounce) jar oil-packed sun dried tomatoes
  • 1 large garlic clove
  • 1/2 cup grated Parmesan cheese
  • Four (4 ounce) boneless chicken breasts
  • 4 ounces cream cheese, cut into 1 inch squares
  • 1 cup baby spinach leaves
  • 1/2 cup Gluten-Free Panko crumbs
  • 1 cup wild rice blend
  • 1 1/2 tablespoons butter, divided
  • 1/2 cup slivered almonds
  • 1 cup chopped scallions, both white and green parts
  • 1/2 cup pomegranate seeds
  • 1/4 cup chopped parsley for garnish
4.8/5 (11 Votes)

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By

Classic French Ratatouille gets a hearty upgrade with the addition of ground beef

  • 3-4 zucchini
  • 2 red peppers
  • 4-5 tomatoes
  • eggplant (I don't like eggplant so I do not add it to my ratatouille)
  • 1 small onion
  • 1 lbs of ground beef
  • herb de provence
  • 5 cloves of garlic
  • 1 small can tomato paste
  • salt and pepper
4/5 (319 Votes)

By

Tandoori Chicken 1. Poke raw chicken thighs in several places with a fork

  • Tandoori Chicken
  • 10 large boneless, skinless chicken thighs (about 21/4 lbs / 1.1 kg)
  • ½ cup bottled Tandoori marinade (see Tip)
  • Butter Chicken Sauce
  • 2 tablespoons butter
  • 1 ½ cups chopped onions
  • 1 tablespoon minced garlic
  • 1 ½ tablespoons grated gingerroot
  • 1 ½ teaspoons chili powder
  • ¾ teaspoon ground turmeric
  • ¾ teaspoon ground coriander
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cumin
  • 1 can (28 oz/798 mL) diced tomatoes, drained
  • 1 ½ cups reduced-sodium chicken broth
  • 1 tablespoon brown sugar
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1/3 cup light sour cream (not fat-free)
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon cashew/almond butter (Tip)
  • Hot cooked basmati rice (optional)
4/5 (99 Votes)

By

You'll go NUTS for this Spanish tomato bread!

227 shares

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Fish dinner

  • Tilaphia,boil bag rice,stewed tomatoes,olive oil butter
3.5/5 (137 Votes)

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