Vegetable lasagne recipes - 3 recipes
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You're watching: VIDEO: Chocolate Soufflé in a Mug
VIDEO: Chocolate Soufflé in a Mug
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Vegetable lasagne recipes
Whole wheat Vegetable Lasagna

By srijata
Whole wheat Vegetable Lasagna
- 1)1 pkg (16 oz) lasagna noodles
- 2)1 jar Ragu or any other pasta sauce any type (Red sauce)
- 3)1 pkt brocolli
- 4)1 pkt spinach fresh (or thawed)
- 5)1 pkt mixed vegetables (of your choice) (caroots,corn,beans etc)
- 6)1/2 pkt broccoli florets
- 6)1 small jar of cottage cheese
- 7)1 jar of Ragu (or any other) white sauce.
- 8)2-3 tsp Italian seasoning (oregano, basil etc)
- 9)Few handfulls of shredded cheese (2% fat or more if u like)
- 10)5-6 cheese slices
- 11)Oil for brushing lasagna baking pan
- 12)Ricotta or Mozerella cheese (1/2 cup)
Vegetarian Lasagna

By christmas
Slice zucchini, eggplant, or squash into strips that resemble wide lasagna noodles
- Zucchini, eggplant, or summer squash*
- Morningstar Protein Crumbles (essentially vegetarian ground beef)
- Marinara Sauce (or just tomato sauce)
- Mozzarella and Ricotta (or mom's mixture)
- Olive oil
- *Don't use a super hard squash or you'll be sorry. No gourds!
LESS MEAT AND LOTSA VEGETABLES LASAGNA

By Stephplass
Hearty meal with tons of vegetables
- No cook Whole wheat or Vegetable Lasagna noodles
- Ground Turkey
- Vidalia Onions
- California blend Broccoli
- Carrots
- Cauliflower
- Red and Green Peppers
- Zuccinni
- 1 container Ricotta cheese
- 2 cups Low fat mozzarella cheese
- Minced chopped Garlic
- Spagetti sauce
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