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50 ways to make the most of summer produce

By,
Gourmandize

© Floating Kitchen

Pea & arugula pesto

Who said pesto has to be limited to basil, pine nuts and Parmesan? Try making a summer produce-inspired version with this recipe for pea and arugula pesto. Both peas and arugula are in season in July and August, and when mixed with garlic, walnuts and mint make for a mouthwatering combination. Spread on top of pasta, pizza or toast for a veggie-packed treat! 


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