No, You Aren't Dreaming: Pink Pineapples Exist Now!
Gourmandize Staff,
PINK PINEAPPLES
The pineapples are geneticaly modified in order to give their flesh this vibrant hue. According to the FDA they are perfectly safe to eat: "[They] simply have some genes toned down to keep the flesh of the fruit pinker and sweetened. [Del Monte] submitted information to the agency to demonstrate that the pink flesh pineapple is as safe and nutritious as its conventional counterparts."
Image: gourmandgourmet
More steaming articles
Past Contests
Learn how to make this delicious candy...
Chef Tips and Tricks
VIDEO: Sweet And Crunchy Fruit Skewers
We've got the perfect party snack for your next hosting gig: sweet pineapple, clementine and banana skewers dipped in dark chocolate and crushed hazelnuts! So delicious with easy presentation, these won't last long.