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Our best black bean burgers recipes - 4 recipes

If you like this, you'll definitely like: black beans, vegetable patty, ground beef patty, veggie burger

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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

Top rated Black bean burgers recipes

By

Most turkeys taste better the day after, my mother's tasted better the day before

  • Burgers:
  • 1/4 cup olive oil
  • 1 1/4 pounds ground turkey
  • 1/2 (15-ounce) can black beans, rinsed and lightly mashed
  • 1 cup crushed tortilla chips
  • 2 teaspoons The Lady and Sons House Seasoning
  • 1 tablespoon chile powder
  • 1 tablespoon ground cumin
  • 1 avocado, firmly diced, for serving
  • Sour cream, for serving
  • The Lady and Sons House Seasoning
  • Corny Salsa
4.4/5 (8 Votes)

By

These FUSION Indian samosas make excellent appetizers to feed a room full of hungry guests. Discover our STEP-by-STEP recipe here!

8 453 shares

By

Combine fresh roasted beets, black beans and brown rice – top it with avocado and a side of greens and you ha...

  • 1 cup dry black beans, cooked or 1 15.5oz can canned beans, drained
  • ¾ cup dry brown rice, cooked
  • 1 cup quick cooking oats
  • 1 small onion, diced
  • 1/3 cup cooked red beets, shredded
  • 2 tbs chia seeds
  • 3 tbs water
  • 2 tbs tahini
  • 2 tbs soy sauce
  • 2 tsp brown mustard
  • 1 tsp garlic powder
  • ½ tsp chili powder
  • 1 tsp smoked paprika
  • ½ tsp pepper
  • ½ tsp salt
0/5 (0 Votes)

By

Turning vegetarian can seem like a major life change. Here are 10 tips to help you adjust.

58 shares

By

With a title like this, I better be sure this burger really is the best

  • 8 ounces beets, steamed or roasted and peeled*
  • 1 (15 ounce) can garbanzo beans, washed and drained
  • 1 (15 ounce) can black beans, washed and drained
  • 1/2 cup cooked brown rice
  • 1/4 cup rolled oat flour**
  • 1/2 red onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon sumac
  • 1 teaspoon dried thyme leaves
  • 3/4 teaspoon ground cumin
  • 1/4 teaspoon ground coriander
  • Salt
  • Pepper
0/5 (0 Votes)

By

Put beans in a large bowl and mash well with a fork

  • 1 (15-ounce) can no-salt-added black beans, rinsed and drained
  • 1 egg
  • 1/2 yellow onion, chopped
  • 1 cup whole wheat bread crumbs
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder or granules
  • Salt and pepper to taste
  • Hot sauce to taste
  • 1 tablespoon extra-virgin olive or canola oil
  • 6 whole wheat hamburger buns
  • 6 green leaf lettuce leaves
  • 2 tomatoes, sliced
  • 1/2 small red onion, thinly sliced
0/5 (0 Votes)

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