Black bean salsa recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Tropical Salmon Sushi Cups
These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!
Ingredients
- 1/2 cup rice vinegar
- 2 tbsp sugar
- 2 cups cooked sushi rice
- 1 cup soy sauce
- 1/4 cup chopped cilantro
- 2 tbsp seasame oil
- 1 tsp chili paste
- Salt
- 1 mango, diced
- 1 avocado, diced
- 1 lb salmon, diced
Method
- Combine the rice vinegar and sugar.
- Stir though the cooked sushi rice, and with wet hands, shape into balls.
- Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
- Refrigerate for 15 minutes.
- In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
- Combine the mango, avocado and salmon.
- Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
- Remove the rice cups from the refrigerator, and peel off the parchment paper.
- Distribute the salmon mixture between the rice cups.
- Garnish, serve and enjoy!
Top rated Black bean salsa recipes
Black Bean White Corn Salsa
![Black Bean White Corn Salsa](/images/defaultImg_thumbSqPr.jpg)
By cpncrzy
Delicious as a dip for tortilla chips or as a filling inside soft tortillas or as a relish to any Mexican meal
- 2 15oz cans of black beans-drained
- 1 C white corn-thawed
- 1 Red diced Belled pepper
- 1/8 C red wine vinegar
- 1/2 C olive oil
- 1 large clove of garlic-crushed/minced
- 1 anaheim chili-seeds removed
- 1/4 C fresh cilantro-chopped
- 1/8 tsp cayenne pepper
- 1/4 tsp cumin powder
- 1/2 tsp salt
- 1 avocado diced
- 1 tomato, diced
Paula’S House Seasoning, Paula'S Silly Salt & Paula'S Corny Salsa
![Paula’S House Seasoning, Paula'S Silly Salt & Paula'S Corny Salsa](/media/1peachy_crop.jpg/tsp/paula-s-house-seasoning-paula-s-silly-salt-paula-s-corny-salsa.jpg)
By angel8213
Here is a homemade version of Paula Deen's Silly Salt that is super easy to make and absolutely worth it
- Listed below for each recipe!
Texas Caviar
![Texas Caviar](/images/defaultImg_thumbSqPr.jpg)
By duncanmom
sweet corn salsa
- DRESSING
- 1/2c white vinegar
- 1c sugar
- 1c olive oil
- SALSA
- 2 cans white sweet corn (drain)
- 1 can black beans (drain and rinse)
- 1 can black eyed peas (drain)
- 4 stalks of celery chopped
- 1 4oz can chopped jalapenos (drain)
- 1 4oz jar pimentoes (drain)
- 1/2 - 1 onion chopped
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